Bischöfliche Weingüter Trier Kaseler Kabinett

Growth: Ruwer. Mineral RUWER-elegance with a fruity, fresh bouquet. Yellow fruits are enveloped by a zesty acidity structure. The finish reveals the smoky spice of the slate terroir of the Kasel parcels. VINEYARD SITE: It doesn't get more mineral: Kabinett dry and Kabinett off-dry from sites in the village of Kasel. From the Kaseler Kehrnagel and the Kaseler Hitzlay, depending on the vintage with some support from the Kaseler Nies'chen, we produce the most elegant Riesling wines with slate character from the Ruwer in Kasel. VITICULTURE: Centuries of experience in viticulture, then as now a great deal of manual labor by people with a feel for nature, soil, weather, vines, and Riesling. The result: First-class wines with quality and style! VINIFICATION: Selective harvest, gentle grape processing, and fermentation in stainless steel form the basis of all our regional wines. They remain on the fine lees until the spring of the year following the harvest, are sensorially perfectly accompanied during this time, and bottled after approval by our cellar master. SERVING TEMPERATURE: well chilled at 8-10°C